Bright Tex-Mex bowl of marinated steak, sauteed peppers, black beans, rice, avocado and cilantro.
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Bright Tex-Mex bowl of marinated steak, sauteed peppers, black beans, rice, avocado and cilantro.
Roasted beets and sweet potatoes with feta, arugula and a lemon-yogurt dressing—bright, creamy, vegetarian and gluten-free.
Creamy protein oats with vanilla, maple, and fruit for a satisfying breakfast or post-workout bowl.
Quick, filling burrito with eggs, turkey, black beans, spinach and cheddar in whole wheat tortillas.
Light, protein-rich egg white omelette with sautéed peppers, tomatoes, spinach and mushrooms—ready in 20 minutes.
Protein-rich cottage cheese pancakes, tender and fluffy, ready in 25 minutes for a satisfying breakfast or brunch.
Creamy Greek yogurt layered with berries, honey and granola for a quick, light breakfast or sweet treat.
Luscious no-bake cheesecake with tangy cranberry topping and silky white chocolate filling on a buttery cookie crust.
No-bake peanut butter bars with graham base and chocolate topping—chill until set for a creamy, make-ahead treat.